La Magdeleine hotel restaurant in Provence
La Magdeleine is part of “Teritoria, Maisons & Tables sensationnelles”, the first voluntary chain with a mission, bringing together several hundred independent hotels and restaurants in Europe, mainly in France and Italy.
Together, we share a responsible and sustainable vision of hospitality, respectful of the environment and built around strong human values.
So that hospitality is always a source of wonder,
So that tourism showcases our regions and our cultures,
So that travellers’ outlook and behaviour change.
Discoverour commitments
Environment
We strive to reduce our carbon footprint. We favour local sourcing of fresh, seasonal produce, we reduce our waste (refillable toiletries), sort it and recover as much of it as possible, we cut down our water consumption, and more.
Social
We place the well-being of our staff at the heart of our concerns and are committed to an ambitious and respectful social policy.
Biodiversity
We carry out various initiatives to preserve biodiversity in the park and the kitchen garden of La Magdeleine. We have created a kitchen garden, installed beehives, use organic waste, and more.
In November 2023, Teritoria became the first mission-driven company in independent hospitality.
Discover our second house
